Description
Take the opportunity to attend the best cooking class of Rome!
Learn how to make some of the most famous Italian dishes, fettuccine, ravioli and tiramisù in a workshop which take place in an ancient building that looks directly onto Piazza Navona.
Admire the beauties of Rome, its marvelous fountain while participating in an excting experience on Italian cuisine.
At the first, you will start to learn how make tiramisù, using all ingredients and tools needed.
Then, you proceed to make two types of pasta, ravioli and fettuccine from scratch. The chef will show you which kind of pasta you can prepare with flours and eggs.
You will learn also how to prepare the perfect dough from scratch and the best stuffing with ingredients that seasons offer.
In the second part of the workshop, sit down and with a good glass of wine enjoy the fruit of your hands admiring Piazza Navona from another point of view.
You will have the opportunity to taste the two types of pasta prepared by you (fettuccine with sauce chosen from the classic Italian traditional sauces and ravioli with butter and sage sauce) and your own tiramisu.
Share your experience with other participants and meet new friends!
Important details
What:
-Cooking class of pasta making from scratch(ravioli and fettuccine) and tiramisù
When: Everyday
Start time: 4 PM – 6 PM
Duration: 3h (2h for the course and 1h to have the meal)
How:
-Single station for each customer (work plan, apron and a rolling pin).
-Speaking chef (English – Italian).
-Theoretical and practical lesson on the dough working.
Why:
-You have to learn how to make two type ofhomemade pasta, fettuccine and ravioli,and our most famous dessert in the world, tiramisu .
-You can enjoy typical Roman dishes admiring the beauties of Rome
-Live the best experience of cooking class in Rome.
What's included?
- Food & drinks
- Welcome drink: Prosecco
- Homemade pasta: fettuccine
with chosen sauce (Carbonara, Alfredo, Bolognese, Pomodoro) and ravioli with butter and sage.
- Tiramisù
- 1 Glass of wine or 1 different drink (beer or soft drink)
- 1 Glass of Limoncello or coffee
- Water
Exclusions:
- Orders a la carte
- Extra drinks
✔ Wheelchair accessible
✔ Public transportation nearby
✔ The chef will wait for you inside the Restaurant
Take the opportunity to attend the best cooking class of Rome!
Learn how to make some of the most famous Italian dishes, fettuccine, ravioli and tiramisù in a workshop which take place in an ancient building that looks directly onto Piazza Navona.
Admire the beauties of Rome, its marvelous fountain while participating in an excting experience on Italian cuisine.
At the first, you will start to learn how make tiramisù, using all ingredients and tools needed.
Then, you proceed to make two types of pasta, ravioli and fettuccine from scratch. The chef will show you which kind of pasta you can prepare with flours and eggs.
You will learn also how to prepare the perfect dough from scratch and the best stuffing with ingredients that seasons offer.
In the second part of the workshop, sit down and with a good glass of wine enjoy the fruit of your hands admiring Piazza Navona from another point of view.
You will have the opportunity to taste the two types of pasta prepared by you (fettuccine with sauce chosen from the classic Italian traditional sauces and ravioli with butter and sage sauce) and your own tiramisu.
Share your experience with other participants and meet new friends!
Important details
What:
-Cooking class of pasta making from scratch(ravioli and fettuccine) and tiramisù
When: Everyday
Start time: 4 PM – 6 PM
Duration: 3h (2h for the course and 1h to have the meal)
How:
-Single station for each customer (work plan, apron and a rolling pin).
-Speaking chef (English – Italian).
-Theoretical and practical lesson on the dough working.
Why:
-You have to learn how to make two type ofhomemade pasta, fettuccine and ravioli,and our most famous dessert in the world, tiramisu .
-You can enjoy typical Roman dishes admiring the beauties of Rome
-Live the best experience of cooking class in Rome.
What's included?
- Food & drinks
- Welcome drink: Prosecco
- Homemade pasta: fettuccine
with chosen sauce (Carbonara, Alfredo, Bolognese, Pomodoro) and ravioli with butter and sage.
- Tiramisù
- 1 Glass of wine or 1 different drink (beer or soft drink)
- 1 Glass of Limoncello or coffee
- Water
Exclusions:
- Orders a la carte
- Extra drinks
✔ Wheelchair accessible
✔ Public transportation nearby
✔ The chef will wait for you inside the Restaurant
Sensation Details
For lovers of:
Tastes and Smells.
Risk level:
Very low
Duration:
03:00 Hours
GPS Location:
Meeting point:
Ristorante Tucci, Rome
Translator:
Human
Translation for:
English, Italian
Useful Information
Customers:
Minimum: 1 Maximum: 12
Children:
Allowed (Up to the age of 17)
Babies:
Allowed (Up to the age of 3)
Reservation:
Automatic
Prices (Per Person)
Adults:
64.00 €
Children:
54.00 €
Babies:
Free If allowed
Payment To Provider
Pays accepted:
PayPal ;
Vouchers accept:
['Paper', 'Electronic']
Detailed Start Times (2024)
Month(s):
January - December
Hour(s):
16:00h / 18:00h
Detailed Start Times (2025)
Month(s):
Standard
Sensation
PRICE 64.00 EUR
ONLY 20% TO BOOK
Sensation Details
For lovers of:
Tastes and Smells.
Risk level:
Very low
Duration:
03:00 Hours
GPS Location:
Meeting point:
Ristorante Tucci, Rome
Translator:
Human
Translation for:
English, Italian
Useful Information
Customers:
Minimum: 1 Maximum: 12
Children:
Allowed (Up to the age of 17)
Babies:
Allowed (Up to the age of 3)
Reservation:
Automatic
Prices (Per Person)
Adults:
64.00 €
Children:
54.00 €
Babies:
Free If allowed
Payment To Provider
Pays accepted:
PayPal ;
Vouchers accept:
['Paper', 'Electronic']
Detailed Start Times (2024)
Month(s):
January - December
Hour(s):
16:00h / 18:00h
Detailed Start Times (2025)
Month(s):
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Make typical ravioli and meatballs with a local chef
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100% TO BOOK
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