Description
Enter a real Italian artisan gelato laboratory where you will be followed all the time by our Chef, who will describe the laboratory equipment, raw materials and ingredients. You will have the opportunity to learn to distinguish a homemade ice cream from a pre-made one with semi-finished industrial products and various dyes. At the end of the lesson you will be able to tell the difference between ice cream, sorbet, Vegan ice cream and hypoglycemic ice cream. ⚠ Any intolerances or allergies must be reported at the time of booking.
SENSATION DETAILS
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For lovers of:
Tastes and Smells.
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Risk level:
Very low
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Duration:
01:00 Hours
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GPS Location:
Lat:41.896903N Long:12.511404E
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Meeting point:
Piazzale Tiburtino
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Translator:
Human
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Translation for:
English
USEFUL INFORMATION
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Customers:
Minimum: 1
Maximum: 15
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Children:
Allowed Up to the age of 12
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Babies:
Allowed Up to the age of 5
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Reservation:
Automatic
PRICES (PER PERSON)
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Adults:
43.00 €
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Children:
43.00 €
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Babies:
Free If allowed
VOUCHERS TO PROVIDER
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Vouchers accept:
Paper or Electronic
DETAILED START TIMES (2024)
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Month(s)
January - December
Hour(s)
16:00h
DETAILED START TIMES (2025)
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Month(s)
Hour(s)
No start times defined yet for next year
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SENSATION LOCATION
